(Don’t) Eat Off of Them: Flooring for Restaurants

When you have a restaurant, you want every part of it to look good, from the walls to the floors – but you also want these aspects to be functional. To help you in your decision making, the folks over at bowersindustrial.com have detailed the types of flooring available to you. These options not only improve your restaurant’s aesthetic appeal but also provide safety and practicality, being slip-resistant, durable, non-flammable, and able to weather the stress of a restaurant’s day-to-day foot traffic.


You can’t go wrong with tile flooring. Extremely durable, this type of flooring is perfect for both residential and commercial use. Tiles come in a variety of colors, patterns, and textures, which makes them a popular choice with restaurateurs.

Tiles can also be installed on walls, which increases their versatility. The only downside is that tiles are difficult to install. It is a long and tedious process that should be done very carefully so as to avoid breakage and uneven installation.


Commercial carpet flooring is also a good option for restaurateurs. Soft and warm, this carpet flooring increases the comfort of your customers while improving the acoustics of the dining room, no matter what size it is. It can also lessen the incidences of slips and falls. Carpets are very stylish; there is a wide range of designs and colors that you can choose from. Additionally, carpet tiles are easy to install and remove in case of stains or tears.


According to the US Department of Labor, slips and falls make up a majority of workplace accidents, accounting for 27% of cases involving days away from work in 2014. To avoid these accidents, the folks over at bowersindustrial.com recommend getting non-slip flooring or floor coating, especially for your kitchen. These non-slip flooring types may also have additional features such as chemical resistance, wet surface application, interior and exterior capabilities, and variations in color.


An alternative to hardwood, laminate is made of wood pulp and resin, topped with a thick polymer finish. It is a popular choice among restaurant and bar owners. Scratch- and slip-resistant, this type of flooring is easy to clean and maintain. Like tiles and carpets, laminate comes in a variety of textures and colors. It can even be made to mimic the look and style of hardwood.


Vinyl is a type of resilient flooring, along with linoleum, rubber, and cork. These flooring options are available in a wide variety of textures, patterns, and colors. Vinyl can resist moisture and everyday wear and tear. This highly durable type of flooring comes in easy to install planks, tiles, and sheets.


Hardwood flooring and wooden tables and chairs in a restaurant

Hardwood is arguably the best-looking flooring option. Hard but soft and natural looking, it highly improves the aesthetic of your restaurant. This type of flooring is easy to install and maintain. The only drawback is that hardwood is not water-resistant; for this reason, it may be best to keep hardwood floors out of your kitchen.

All these flooring options are viable for any restaurant. What you should remember when choosing a flooring option is the location. Though carpets and hardwood floors look good, you shouldn’t be installing them in places like the bathroom or the kitchen, where spills are common. Instead, install them in the foyer or dining room. Make sure that your flooring type complements the purpose and design of the room. When you have that nailed down, you can go wild, if you please, with the patterns of your floors.

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